Grown at 2,100 m

Honest food fromHimalayansoil, straight to your kitchen.

Pavitra Agro Industry works with 320 smallholder families across the mid-hills — cold-pressing, stone-grinding and packing everything within 48 hours of harvest. No blending, no fillers, no long stories. Just what the mountain grew.

Shop the harvestMeet the farmers
farming families
320farming families
harvest to pack
48 hrsharvest to pack
additives, ever
0additives, ever
A farmer in a Nepali topi gathering fresh greens on terraced fields with snow-capped Himalayan peaks behind
100%
single
originUttarkashi · Himachal · Kumaon
  • Cold-pressed mustard oil
  • Himalayan red rice
  • Stone-ground millet
  • Wild forest honey
  • Rajma from Uttarkashi
  • Hand-picked rhododendron

from our mountains to your home

Shop byRegion

PavitraOrigin

Terraced tea gardens on misty Himalayan hillsides in the Kangra Valley

Kangra Valley

KANGRA VALLEY

Kangra Valley

known for: Kangra Tea

PavitraOrigin

High Himalayan valley in Kinnaur with terraced fields and snow-capped peaks

Kinnaur

KINNAUR & HIGH HIMALAYAN REGION

Kinnaur

known for: Himachali Kala Zeera

PavitraOrigin

Apple orchard rows on green mountain slopes in the Shimla region

Shimla

SHIMLA REGION & HIGH HIMALAYAN REGION

Shimla

known for: Kinnauri Apple

PavitraOrigin

Terraced mountain farmland and traditional Himachali houses in the Chamba valley

Chamba

CHAMBA & HIGH HIMALAYAN REGION

Chamba

known for: Bharmour Rajma

PavitraOrigin

Forested green valley with mushroom cultivation huts in Solan

Solan Valley

SOLAN VALLEY

Solan Valley

known for: Dried Mushrooms

PavitraOrigin

Purple saffron crocus fields in bloom below Himalayan mountains

Kashmir

KASHMIR & HIMALAYAN REGION

Kashmir & Himalayan Region

known for: Kashmiri Saffron

there’s a lot to discover ↓

explore our collection

Shop byCategory

GI-TAGGEDTREASURES

Himalayan tea leaves, beans and apricots arranged on cream paper
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Kangra Tea, Kala Zeera, Chulli Oil, Bharmour Rajma

FRUITS &DRY FRUITS

Bowls of almonds, walnuts, raisins, apricots and apples
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Kinnauri Apple, apricots, walnuts, chilgoza

HIMALAYANFOODS

Bowls of Himalayan red rice, millets and rajma beans
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Red rice, millets, rajma, basmati

OILS &GHEE

Bottle of cold-pressed oil beside a jar of pure ghee
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Himachali Chulli Oil, Pure Himalayan Ghee

HONEY &NATURAL FOODS

Jar of raw Himalayan honey with a wooden dipper and honeycomb
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Pure Himalayan Honey and value-added foods

HIMALAYANSPICES

Dried red chillies, black cumin, dried ginger and saffron threads
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Ginger, red chilly, kala & white zeera, saffron

PICKLES &PRESERVES

Jars of apple jam, apple cider vinegar and pickle
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Apple Jam, Apple Cider Vinegar, Mushroom Pickle

HIMALAYANMUSHROOMS

Bowl of dried Himalayan mushrooms
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Dried Mushrooms, Mushroom Pickle

HERBAL &WELLNESS

Jar of shilajit resin with ashwagandha roots and powder
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Shilajeet, Pure Ashwagandha

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a few favourites from the hills

Meet theGood Stuff

From mountain-grown favourites to traditional Himalayan foods, explore a selection of products rooted in the landscapes, communities and agricultural heritage behind Pavitra.

there’s plenty more where that came from ↓

Explore All Products →

why we do it differently

Why Pavitra?

Good products should have nothing to hide — from where they come to how they reach you.

see where it begins

From the Hills to Your Home

filmed in the Himalayan foothills

from people who discovered the good stuff

What People Are Saying

Kangra Tea

Mountain in a cup

“A beautiful everyday tea with such a delicate Himalayan character. It has quickly become one of my favourites.”

RohitDelhi
Kangra Tea→

Himachali Chulli Oil

Straight from the hills

“The aroma is unmistakable — nutty, warm and honest. It reminds me of kitchens I grew up around in the valley.”

AditiPune
Himachali Chulli Oil→

Raktsey Karpo Apricot

Found a new favourite

“Sun-dried, chewy and properly sweet without anything added. The jar disappears far too quickly at our place.”

MeherBengaluru
Raktsey Karpo Apricot→

Pure Himalayan Honey

Simply wonderful

“Thick, floral and clearly unblended. You can taste that it came from somewhere specific rather than a factory.”

SanjayKolkata
Pure Himalayan Honey→

Bharmour Rajma

Worth the trip

“Cooks soft in half the usual time and the gravy turns out beautifully creamy. A small thing that makes Sundays better.”

IraChandigarh
Bharmour Rajma→

good things travel fast ↓

Explore Their Favourites →